Recipe Details

Prep Time:
15 mins
Cook Time:
30 mins
Total Time:
45 mins
Servings:
16

Ingredients

  • 2(6 ounce) canscrabmeat, drained and flaked

  • 11ouncescream cheese, softened

  • 5tablespoonsmayonnaise

  • 1smallonion, finely chopped

  • teaspoongarlic powder

  • salt and pepper to taste

  • 1(1 pound) loafround, crusty Italian bread

Cooking Directions

  1. Gather all ingredients.

    Dotdash Meredith Food Studios

  2. Preheat the oven to 350 degrees F (175 degrees C).

  3. Combine crabmeat, cream cheese, mayonnaise, onion, garlic powder, salt, and pepper together in a medium bowl; spread mixture into a 1-quart baking dish.

    Dotdash Meredith Food Studios

  4. Bake in the preheated oven for 20 minutes. Meanwhile, cut a circle in the top of the bread; scoop out the inside to create a bread bowl. Tear the removed bread into pieces for dipping.

    Dotdash Meredith Food Studios

  5. Stir baked crab dip and spoon into bread bowl. Place bread bowl and chunks of bread on a medium baking sheet; bake for an additional 10 minutes. Serve hot.

    Dotdash Meredith Food Studios

Dotdash Meredith Food Studios

Nutrition Facts

Full Nutrition Label
Servings Per Recipe16
Calories199
% Daily Value *
Total Fat
12g
15%
Saturated Fat
5g
26%
Cholesterol
42mg
14%
Sodium
318mg
14%
Total Carbohydrate
15g
6%
Dietary Fiber
1g
3%
Total Sugars
1g
Protein
8g
17%
Vitamin C
1mg
1%
Calcium
60mg
5%
Iron
1mg
7%
Potassium
140mg
3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos