Irresistible Banana Oatmeal Cookies: The Ultimate Recipe

Recipe Details

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
48
Yield:
4 dozen

Ingredients

  • 1cupmargarine

  • 1cupwhite sugar

  • 2largeeggs

  • 1teaspoonvanilla extract

  • 2cupsall-purpose flour

  • 1teaspoonbaking soda

  • 1teaspoonground cloves

  • 1teaspoonground cinnamon

  • 3mediumripe bananas, mashed

  • 2cupsrolled oats

  • 1cupsemisweet chocolate chips

Cooking Directions

  1. Preheat the oven to 375 degrees F (190 degrees C).

  2. Cream margarine and sugar together in a medium bowl until smooth. Stir in eggs and vanilla.

  3. Sift flour, baking soda, cloves, and cinnamon together into a bowl. Stir dry ingredients into the wet ingredients. Add bananas, oats, and chocolate chips; mix until well blended.

  4. Drop dough by rounded spoonfuls onto ungreased cookie sheets.

  5. Bake in the preheated oven until the edges are golden, 10 to 12 minutes.

  6. Remove from the oven and transfer cookies to a wire rack to cool.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe48
Calories99
% Daily Value *
Total Fat
5g
7%
Saturated Fat
1g
7%
Sodium
71mg
3%
Total Carbohydrate
13g
5%
Dietary Fiber
1g
3%
Protein
1g
2%
Vitamin C
0mg
0%
Calcium
6mg
0%
Iron
1mg
3%
Potassium
33mg
1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Dish Photos