Deliciously Tender Slow Cooker Chicken!

Chicken and soup in the crock pot, what could be quicker and easier.

Recipe Details

Servings:
4
Yield:
4 servings

Ingredients

  • 4skinless, boneless chicken breast halves

  • 1(10.75 ounce) can condensed cream of chicken soup

  • 1(10.75 ounce) can condensed cream of mushroom soup

  • 1(10.75 ounce) can condensed cream of celery soup

  • 1cupwhite rice

Cooking Directions

  1. Cut chicken breasts into large chunks.

  2. Place the chicken breasts, cream of chicken soup, cream of mushroom soup, cream of celery soup and the rice in a slow cooker. Cook on high for 3 hours or low for 4 hours.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories487
% Daily Value *
Total Fat
14g
18%
Saturated Fat
4g
18%
Cholesterol
83mg
28%
Sodium
1648mg
72%
Total Carbohydrate
53g
19%
Dietary Fiber
1g
4%
Total Sugars
3g
Protein
35g
Vitamin C
2mg
8%
Calcium
70mg
5%
Iron
5mg
27%
Potassium
514mg
11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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