Irresistible Zesty Spread: Creamy Horseradish Garlic

I came up with this spread after trying a version of it on a French dip sandwich at a local restaurant in Ann Arbor. It has just enough bite and goes really well with meats as well as crackers. The longer you let it sit before eating, the better it gets!

Recipe Details

Prep Time:
5 mins
Additional Time:
20 mins
Total Time:
25 mins
Servings:
8
Yield:
8 servings

Ingredients

  • ½cupsour cream

  • 2tablespoonsmayonnaise

  • 1tablespoonprepared horseradish

  • 1clovegarlic, minced

  • ¼teaspoonsalt

  • ¼teaspoonground black pepper

  • teaspoonwhite pepper

  • teaspoondried dill weed

  • teaspoongarlic powder

Cooking Directions

  1. Mix together the sour cream, mayonnaise, horseradish, garlic, salt, black and white pepper, dill, and garlic powder in a bowl. Chill in the refrigerator for at least 20 minutes before serving.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe8
Calories58
% Daily Value *
Total Fat
6g
7%
Saturated Fat
2g
12%
Cholesterol
8mg
3%
Sodium
106mg
5%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Total Sugars
0g
Protein
1g
Vitamin C
1mg
4%
Calcium
19mg
1%
Iron
0mg
1%
Potassium
29mg
1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos