Unleash Your Inner Chef with Irresistible Seafood New

A seafood Newburg dish with a rich, creamy sauce. It’s excellent served over rice or noodles.

Recipe Details

Prep Time:
5 mins
Cook Time:
10 mins
Total Time:
15 mins
Servings:
4

Ingredients

  • ¼cupbutter

  • ¼cupall-purpose flour

  • ½teaspoonsalt

  • 1 ½cupsmilk

  • ¼cupdry sherry, or to taste

  • 3tablespoonsketchup

  • 1pinchpaprika

  • 1dashWorcestershire sauce

  • 2(6 ounce) canssmall shrimp, drained

Cooking Directions

  1. Combine butter, flour, and salt in a saucepan. Cook for 2 minutes. Slowly pour in milk and bring mixture to a boil.

  2. Stir sherry into the mixture. Season with ketchup, paprika, and Worcestershire sauce.

  3. Stir in shrimp and heat thoroughly. Serve hot.

Nutrition Facts

Full Nutrition Label
Servings Per Recipe4
Calories303
% Daily Value *
Total Fat
15g
19%
Saturated Fat
9g
44%
Cholesterol
183mg
61%
Sodium
768mg
33%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
1%
Total Sugars
7g
Protein
24g
Vitamin C
4mg
21%
Calcium
165mg
13%
Iron
3mg
16%
Potassium
384mg
8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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Dish Photos