Recipe Details
Ingredients
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2sliceswhole grain bread
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2teaspoonsbutter
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2slicesSwiss cheese
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2thin slices deli ham
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1teaspoonmayonnaise
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1teaspoonwhole grain mustard
Cooking Directions
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Gather all ingredients.
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Preheat a skillet over medium-high heat.
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Spread one side of each slice of bread with 1 teaspoon butter.
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Place one slice butter-side down in the hot skillet. Top with Swiss cheese and ham.
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Spread the unbuttered side of second slice of bread with mayonnaise and mustard; place it butter-side up on sandwich.
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Cook in the hot skillet until golden brown and cheese is melted, about 3 minutes per side.
Nutrition Facts
Full Nutrition Label | |
---|---|
Servings Per Recipe1 | |
Calories516 | |
% Daily Value * | |
Total Fat 34g |
43% |
Saturated Fat 18g |
88% |
Cholesterol 87mg |
29% |
Sodium 747mg |
32% |
Total Carbohydrate 27g |
10% |
Dietary Fiber 5g |
16% |
Total Sugars 5g |
|
Protein 26g |
53% |
Vitamin C 7mg |
8% |
Calcium 512mg |
39% |
Iron 2mg |
9% |
Potassium 232mg |
5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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