Unbelievable Sauerbraten Recipe: A Taste Explosion!

Recipe Details

Prep Time:
15 mins
Cook Time:
4 hrs
Additional Time:
2 days
Total Time:
2 days 4 hrs 15 mins
Servings:
6

Ingredients

  • 3poundsbeef rump roast

  • 2largeonions, chopped

  • 1cupred wine vinegar, or to taste

  • 1cupwater

  • 1tablespoonsalt

  • 1tablespoonground black pepper

  • 1tablespoonwhite sugar

  • 10whole cloves, or more to taste

  • 2bay leaves, or more to taste

  • 2tablespoonsall-purpose flour

  • salt and ground black pepper to taste

  • 2tablespoonsvegetable oil

  • 10gingersnap cookies, crumbled

Cooking Directions

  1. Place beef rump roast, onions, vinegar, water, 1 tablespoon salt, 1 tablespoon black pepper, sugar, cloves, and bay leaves in a large pot. Cover and refrigerate for 2 to 3 days, turning meat daily. Remove meat from marinade and pat dry with paper towels, reserving marinade.

    Dotdash Meredith Food Studios

  2. Season flour to taste with salt and black pepper in a large bowl. Sprinkle flour mixture over beef.

    Dotdash Meredith Food Studios

  3. Heat vegetable oil in a large Dutch oven or pot over medium heat; cook beef until brown on all sides, about 10 minutes.

    Dotdash Meredith Food Studios

  4. Pour reserved marinade over beef, cover, and reduce heat to medium-low. Simmer until beef is tender, 3 1/2 to 4 hours.

    Dotdash Meredith Food Studios

  5. Remove beef to a platter and slice.

    Dotdash Meredith Food Studios

  6. Strain solids from remaining liquid and continue cooking over medium heat. Add gingersnap cookies and simmer until gravy is thickened, about 10 minutes. Serve gravy over sliced beef.

    Dotdash Meredith Food Studios

Nutrition Facts

Full Nutrition Label
Servings Per Recipe6
Calories456
% Daily Value *
Total Fat
22g
29%
Saturated Fat
7g
34%
Cholesterol
100mg
33%
Sodium
1683mg
73%
Total Carbohydrate
21g
8%
Dietary Fiber
2g
7%
Total Sugars
8g
Protein
41g
81%
Vitamin C
4mg
4%
Calcium
39mg
3%
Iron
4mg
23%
Potassium
654mg
14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved

Dish Photos